BartenderPerry's Steakhouse & Grille

Rare and Well Done Every Time

What makes an evening at Perry’s so incredible? You do.

What you can expect from working at Perry’s:

• Full-time earning potential
• Flexible schedules
• Employee dining discounts
• Outstanding training and development programs
• Advancement and growth opportunities
• Insurance benefit plans
• A dynamic work environment based upon professionalism, respect and teamwork

The Bartender position is about:

• Maintaining a high level of cleanliness throughout the bar and lounge areas.
• Ensure all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware.
• Suggestively sell guests appropriate food and beverage items using menus and Bar 79 promotional materials.
• Utilize and follow Perry’s Restaurants’ 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.
• Proper entering and ordering of all food and beverages items into the Aloha Point of Sale system.

CERTIFICATE/LICENSES

• Must be TABC Certified.
• Servsafe or similar Food Handler’s Certificate may be required depending upon store location.