Food RunnerPerry's Steakhouse & Grille
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Job Summary
Rare and Well Made Every Time
What makes an evening at Perry's so incredible? You do.
What you can expect from working at Perry's:
- Weekly pay
- Potential earnings $18 - $20 per hour (base pay + tips)
- Flexible schedules
- Excellent training and development programs
- Opportunities for advancement and growth
- Insurance benefit plans
- A dynamic work environment based on professionalism respect and hard work
The Food Runner position is about:
- Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.
- Provide a professional and welcoming attitude when interacting with guests and employees.
- Remove dirty dishes and utensils between courses.
- Make sure tables are clear, clean and quickly reset between seats.
- Appropriate entrees from Perry's, including Pork Chops, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests.
- Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.
Salary ranges from $18 - 20 an hour based on experience.
