Caterer - Broadway - FTSanford Health

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Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Facility: Sanford Broadway Med Ctr
Location: Fargo, ND
Address: 801 Broadway N, Fargo, ND 58102, USA
Shift: Varies
Job Schedule: Full time
Weekly Hours: 40.00
Salary Range: $15.00 - $23.00

Department Details

Great work environment, friendly coworkers, opportunity for advancement and cross training

Job Summary

Provides food, beverages and equipment for special events. Gathers all food and supplies, transports and sets up food service events and assists in clean-up after events. Monitors and maintains quality control of food and equipment, restocking supplies and cleaning and sanitizing food service areas.

Displays strong customer service skills and the ability to work under stressful conditions. Possesses creative skills to attractively present food items. Exhibits good listening skills, effectively communicating with supervisors, co-workers, customers and staff. Demonstrates ability to follow written and oral directions.

Establishes effective working relationships with co-workers and staff. Maintains quality control standards.

Operates equipment such as, but not limited to, cold holding equipment, hot holding equipment, beverage machines, catering tables/carts, convection and combination ovens and dish washing machines.

Depending on location, follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines. Preferably, displays experience working in the food industry.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Depending upon location applying for, a minimum of two years experience in a catering environment preferred. On-the-job training will be provided.

Depending on location, may be required to have a current valid driver’s license and meet all medical guidelines for Sanford Health Category III drivers.

Benefits

Sanford Health offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, sick leave and paid time off. To review your benefit eligibility, visit https://sanfordcareers.com/benefits .

Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org .

Sanford Health has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Job Function: Facilities and General Services
Req Number: R-0276373
Education: High School/General Education Diploma
Featured: No