Outlet Chef TournantArizona Grand Resort & Spa
Job Summary
Join a Culinary Masterpiece
Are you a culinary virtuoso seeking to elevate your craft in a world-class setting? The Arizona Grand Resort & Spa in vibrant Phoenix, AZ, is seeking a talented individual to join our team as the Outlet Chef Tournant.
Unleash Your Creativity
Step into a role where innovation and excellence converge. Collaborate with our esteemed Outlet Chefs to craft and execute exquisite dishes that meet and exceed our esteemed hotel standard recipes.
Key Responsibilities
- Lead and mentor kitchen staff to ensure seamless operation of culinary outlets, including the Lobby Grill, Aunt Chiladas, Oasis Waterpark, and Room Service.
- Curate and oversee menu item preparation, staff training, and scheduling to maintain top-tier quality and efficiency.
- Maintain rigorous standards in food receiving, storage, and rotation to uphold health department regulations.
Qualifications
Are you a culinary luminary with a passion for excellence? Possess a high school diploma, coupled with five years of supervisory experience and a knack for meat and fish fabrication. Preferred candidates will hold a current Maricopa County Food Safety Manager Card/Certification.
Your Profile
- Masterful knowledge of food products and preparation techniques.
- Effective communicator with a keen eye for detail.
- Physical agility to handle food machinery and lift up to 200 lbs.
Perks of the Job
Join a team that values ethics, organization, and professionalism. Enjoy a stylish workspace at a four-diamond resort, where your culinary prowess can shine. Take the next step in your culinary journey with us.
The Arizona Grand Resort & Spa’s leaders and associates believe each guest should be treated with respect and professionalism. We create a genuine experience, enticing our guests to return again and again. In order to be successful at The Arizona Grand Resort & Spa, associates must share both our Purpose (Making Space for Genuine Hospitality) and Pillars (Hands On & Heartfelt, Sincere & Focused, Collaborative & Curious, and Conscientious). This includes possessing and demonstrating a high level of courtesy and respect for both internal and external guests. Our fun, friendly and enthusiastic associates treat every guest as if they were our only guest. A true customer focus is essential to success with our property.
*This position is a safety-sensitive position. Under the law, safety-sensitive positions are defined as positions where the employee operates, repairs, maintains or monitors the performance or operation of a motor vehicle, equipment, machinery, or power tools. Safety-sensitive positions may also include jobs where the tasks or duties required of the employee could affect the safety or health of the employee performing the task or others.
Source: Marc & Rose Hospitality








